Tuesday, September 15, 2009

Starbucks Pumpkin Spice Latte Martini

I’m not sure I have the vocabulary to describe how much I loved this drink. If you are anything like me, and counted down until the day Starbucks began serving their Pumpkin Spice Latte (Sept 1, in case you were wondering); and you like a good cocktail, YOU.WILL.LOVE.THIS.DRINK.
It was a Friday night, and I felt like making a nice cocktail. I opened up my liquor cabinet and the first thing that caught my eye was the vanilla vodka. I began to scour the cabinets for what to mix with it. To the left was pumpkin liqueur I had used on pumpkin martinis last year (good, but not great), and hidden in the back was Starbucks Cream Liqueur. Like all great ideas, this one hit me in an instant, and my mind quickly formed this drink. I just knew I had to make it. I love “concocting” cocktails, so I just guessed at how much of each ingredient I needed to make a drink to my liking. I’m a girl that can handle, and actually welcome the taste of alcohol. I don’t want a drink that’s straight up alcohol, but I don’t want a sugary sweet mess. I think this drink really draws the line right in the middle of the road, and would appeal to most adult tastes. (Yes, ADULT. Kids, don’t drink till you’re 21.) You could easily adjust the recipe by adding more milk and/or less vodka if you find it too strong.

My trusted martini shaker looks just like this one. I used the cap to measure my ingredients. 1 capful equals “1 part”. This is the easiest way to make them, in my opinion, because if you want to make a double batch of something, or more, it makes for easy conversion.

When I took my first sip, my tastebuds were quickly met with the exact flavor I was hoping for. It literally tasted like a Starbucks Pumpkin Spice Latte, but with alcohol. To me, that is a very, very good thing! It was creamy, & smooth, with the signature pumpkin flavor, spice, and even color. Wow… my mouth is watering just thinking about it again.

**2011 Update** They may have stopped producing the Starbucks Cream Liqueur, so any coffee cream liqueur will do, such as Kahlua, etc.


Pumpkin Spice Latte Martini

serves 1


1 1/2 parts vanilla vodka
1 part pumpkin liqueur
1 part Starbucks Cream liqueur
1 part milk
dash of pumpkin pie spice


Combine all ingredients except pumpkin pie spice in martini shaker over ice. Shake well and strain into martini glass. Sprinkle with Pumpkin Pie Spice. Serve immediately & enjoy.

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22 Responses to “Starbucks Pumpkin Spice Latte Martini”

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