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	<title>Comments on: Chicken Gyros on Homemade Pita Bread</title>
	<atom:link href="http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html</link>
	<description>A Food Blog.</description>
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		<title>By: Rochelle</title>
		<link>http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html/comment-page-1#comment-3679</link>
		<dc:creator>Rochelle</dc:creator>
		<pubDate>Wed, 23 Mar 2011 21:09:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.erinsfoodfiles.com/?p=1297#comment-3679</guid>
		<description>Ummmmmm, yum!

I&#039;ve never thought to make my own pitas (duh, Rochelle). I&#039;ve never really liked the ones my grocery store sells, really dry and flour-ey.

 This looks really good--it&#039;s on the menu for this week. I&#039;m gonna make baba ganoush to go with it. 

Thanks for the recipe!</description>
		<content:encoded><![CDATA[<p>Ummmmmm, yum!</p>
<p>I&#8217;ve never thought to make my own pitas (duh, Rochelle). I&#8217;ve never really liked the ones my grocery store sells, really dry and flour-ey.</p>
<p> This looks really good&#8211;it&#8217;s on the menu for this week. I&#8217;m gonna make baba ganoush to go with it. </p>
<p>Thanks for the recipe!</p>
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	<item>
		<title>By: Whole Wheat Pita Bread!</title>
		<link>http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html/comment-page-1#comment-2613</link>
		<dc:creator>Whole Wheat Pita Bread!</dc:creator>
		<pubDate>Sat, 14 Aug 2010 12:43:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.erinsfoodfiles.com/?p=1297#comment-2613</guid>
		<description>[...] They are pretty light and airy and bake quick!   WHOLE WHEAT PITA BREAD:&#160; recipe adapted from here.  2 cups whole wheat flour 1 cup spelt flour 1 1/2 teaspoons salt 1/2 tsp granulated sugar (I used [...]</description>
		<content:encoded><![CDATA[<p>[...] They are pretty light and airy and bake quick!   WHOLE WHEAT PITA BREAD:&nbsp; recipe adapted from here.  2 cups whole wheat flour 1 cup spelt flour 1 1/2 teaspoons salt 1/2 tsp granulated sugar (I used [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Erin at The Healthy Apron</title>
		<link>http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html/comment-page-1#comment-1996</link>
		<dc:creator>Erin at The Healthy Apron</dc:creator>
		<pubDate>Tue, 16 Mar 2010 01:36:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.erinsfoodfiles.com/?p=1297#comment-1996</guid>
		<description>Really excited about this recipe! cAn&#039;t wait to make my own pitas!</description>
		<content:encoded><![CDATA[<p>Really excited about this recipe! cAn&#8217;t wait to make my own pitas!</p>
]]></content:encoded>
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	<item>
		<title>By: Maria</title>
		<link>http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html/comment-page-1#comment-1797</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Tue, 23 Feb 2010 19:22:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.erinsfoodfiles.com/?p=1297#comment-1797</guid>
		<description>I love Greek food. Pita bread is so fun to make too. I love watching it puff in the oven:)</description>
		<content:encoded><![CDATA[<p>I love Greek food. Pita bread is so fun to make too. I love watching it puff in the oven:)</p>
]]></content:encoded>
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	<item>
		<title>By: Nicole @ Making Good Choices</title>
		<link>http://www.erinsfoodfiles.com/2010/02/chicken-gyros.html/comment-page-1#comment-1678</link>
		<dc:creator>Nicole @ Making Good Choices</dc:creator>
		<pubDate>Thu, 18 Feb 2010 14:15:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.erinsfoodfiles.com/?p=1297#comment-1678</guid>
		<description>I am so making this pita bread tonight! I have been making whole wheat naan, but I want a good switch. looks delicious!</description>
		<content:encoded><![CDATA[<p>I am so making this pita bread tonight! I have been making whole wheat naan, but I want a good switch. looks delicious!</p>
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